Limit portions of farm-raised salmon, experts say

[Using guidelines from the World Health Organization, the researchers calculate that consumers should eat fewer than 10 meals of farm-raised salmon per month, and limit fish that's raised on northern European farms to 4 times per month.]

Yes, just because farm grown salmon eat mega quantities of feed containing dioxins. Why is it legal to put dioxins in animal food anyway? Where are the environutz on this issue? What quantities of dioxin exist in these creatures, anyway?  ¶ 2:32 PM

  Environmentalism can pay...big bucks
... says Christine Parrish, Staff Reporter for Village Soup in Rockland, Maine. This story is all about a woman working with businesses... the kind of businesses environmental wackos in Michigan target as enemies, in the process pushing jobs out of the state.

As my momma always used to say, 'You can catch more flies with honey than you can with vinegar." Gee if we had a few really caring environmentalists, they would be working with Dow and other companies, not against them! ...but then they wouldn't be environmental extremists, would they? Take heed, Miller and Redneck!  ¶ 7:09 AM